Where to Eat in Avoriaz

A large restaurant and bar split over two floors and with a sunny terrace, serving Asiatic and French style food, with tapas too in a beautifully decorated interior.

Open for breakfast, brunch and lunch, this is a beautiful spot to grab some food during a long day in the mountains.

Open for breakfast, brunch and lunch, this is a beautiful spot to grab some food during a long day in the mountains.

Serving breakfast, lunch, dinner and snacks all day long at the foot of the pistes, this restaurant has a large sunny terrace right on the snow front. It is an ideal place to call in for food or drinks at any time of the day and they also show all the big sporting events on the big screen.

The Globetrotter in Avoriaz serves a wide range of burgers and Savoyard dishes from breakfast to late-night après-ski parties. Open all day with live DJs and themed events, it’s a lively ski-in ski-out venue. Expect generous portions, good food and a buzzing atmosphere.

Enjoy a meal or a cup of coffee with a view of the Avoriaz ski area.

The perfect spot for breakfast or lunch or a coffee break with cakes, this restaurant is a delight for foodies.

La Cachette is located in the heart of the historical Dromonts area in Avoriaz. It has a cosy alpine interior that will make you feel instantly at home.

Serving breakfast, lunch, dinner and snacks all day long at the foot of the pistes, this restaurant has a large sunny terrace right on the snow front. It is an ideal place to call in for food or drinks at any time of the day and they also show all the big sporting events on the big screen.

Created in an old farmhouse dating back to 1860, this restaurant has retained the warmth of an old mountain chalet.

In the heart of the idyllic mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the traditional wood-clad restaurant. In the summer you can watch the cheeky goats roaming around the chalets and playing with the visitors!

Savoyard specialities, pizzas, pastas, sharing platters, a range of meat and fish dishes and more are on the menu here.

The first Folie Douce opened in 1980 and it quickly became the place to be for après-ski on the slopes. This is thanks to their unique combination of live music, DJs, dancers and performers.

During the winter you can take your lunches in the heart of the fabulous skiing area Les Portes Du Soleil because Le Fangle is a mountain restaurant located on the slopes heading down from Avoriaz to Morzine.

Located in the heart of the resort, this restaurant serves a traditionally French Savoyard menu with meat and fish dishes too.

Le 155 Steakhouse in Avoriaz specialises in quality steaks and gourmet burgers with toppings like Camembert, Reblochon and goat’s cheese. The menu also includes hearty breakfasts, vegetarian options and tempting desserts. Open daily in winter and summer, it’s a great choice for a satisfying meal.

Hearty portions, a large sunny terrace and a great après-ski vibe make this a popular restaurant with locals and tourists alike.

This stylish bar serves a great selection of wines and champagne, as well as food in a relaxed atmosphere. A good option for après-ski.

Le 155 Steakhouse in Avoriaz specialises in quality steaks and gourmet burgers with toppings like Camembert, Reblochon and goat’s cheese. The menu also includes hearty breakfasts, vegetarian options and tempting desserts. Open daily in winter and summer, it’s a great choice for a satisfying meal.

In the heart of the traditional mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the cosy traditional style restaurant. In the summer you can watch the cheeky animals roaming the streets!