Local Cuisine Restaurants in Avoriaz

Located in the heart of the resort, this restaurant serves a traditionally French Savoyard menu with meat and fish dishes too.

During the winter you can take your lunches in the heart of the fabulous skiing area Les Portes Du Soleil because Le Fangle is a mountain restaurant located on the slopes heading down from Avoriaz to Morzine. This charming restaurant has a spacious traditional alpine interior with a roaring log fire to keep you warm on chilly days.

Located inside Les Dromonts Hotel, this restaurant is decorated in a bold sixties style, with bright colours and vintage furniture. They serve classic French cuisine.

Savoyard specialities, pizzas, pastas, sharing platters, a range of meat and fish dishes and more are on the menu here.

With inside and outside dining as well as a bar, this is a popular, large restaurant in Avoriaz. Dine on local Savoyard dishes, croque monsieur or frites, it all comes at a reasonable price. They offer traditional and varied cuisine, with seasonal flavours: discover their salads, specialties, pasta and omelettes, meat and fish, snacks and sandwiches, cheeses and desserts. The bar is a great place to have a drink while skiing or for apres-ski.

Serving breakfast, lunch, dinner and snacks all day long at the foot of the pistes, this restaurant has a large sunny terrace right on the snow front. It is an ideal place to call in for food or drinks at any time of the day and they also show all the big sporting events on the big screen.

In the heart of the traditional mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the cosy traditional style restaurant. In the summer you can watch the cheeky animals roaming the streets!

Open for breakfast, brunch and lunch, this is a beautiful spot to grab some food during a long day in the mountains.

Small and elegant restaurant located just off the central square in Avoriaz serving French classic dishes as well as Savoyard specialities.

Located in the central square of Avoriaz, just a short walk from the tourist office, this restaurant blends traditional charm with modern comforts. You can dine inside in a cosy setting with views through huge picture windows or enjoy the sun on the spacious terrace. Perfect for groups, it serves Alpine favourites like fondue, raclette and hot-stone grilled meats, alongside classic French dishes such as duck confit, creamy chicken, burgers, pastas, and other hearty, crowd-pleasing options.

Located in the small village of Les Lindarets, specialities at this restaurant include fondue, charcuterie, snails, trout and various snacks.

This mountain restaurant is in the heart of the Portes du Soleil ski area, as well as being just a few minutes walk from Avoriaz centre.

This large restaurant, located in the centre of Avoriaz, has seating for 33 people. They serve traditional local specialities.

Decorated in cosy Savoyard style, with lots of wood and a fireplace in the centre, this restaurant serves a wide range of local Savoyard and traditional French dishes. There's a great pizza menu - relax and eat pizza by the central fireplace on a snowy day or on the sunny terrace on a bluebird day. This is a great option if not everyone in your group is craving pizza as La Taniere offer a plat du jour and comprehensive menu that would suit all tastes from burgers and sandwiches to omelettes, salads and pasta.