Restaurants in Avoriaz

A large restaurant and bar split over two floors and with a sunny terrace, serving Asiatic and French style food, with tapas too in a beautifully decorated interior.

With inside and outside dining as well as a bar, this is a popular, large restaurant in Avoriaz. Dine on local Savoyard dishes, croque monsieur or frites, it all comes at a reasonable price. They offer traditional and varied cuisine, with seasonal flavours: discover their salads, specialties, pasta and omelettes, meat and fish, snacks and sandwiches, cheeses and desserts. The bar is a great place to have a drink while skiing or for apres-ski.

Globe Trotter in Avoriaz is a vibrant, all-day destination that welcomes visitors from early December to late April, offering everything from breakfast to après-ski and late-night drinks. Located in the heart of the resort at 47 Place du Snow, it’s a place that changes with the day, moving seamlessly from café to restaurant to lively bar. Since opening in 1997, Globe Trotter has been creating warm, authentic experiences with a perfect balance of friendliness and generosity.

In the heart of the traditional mountain village known locally as the 'goat village', enjoy your lunch on the sunny terrace or inside the cosy traditional style restaurant. In the summer you can watch the cheeky animals roaming the streets!

Located in the central square of Avoriaz, just a short walk from the tourist office, this restaurant blends traditional charm with modern comforts. You can dine inside in a cosy setting with views through huge picture windows or enjoy the sun on the spacious terrace. Perfect for groups, it serves Alpine favourites like fondue, raclette and hot-stone grilled meats, alongside classic French dishes such as duck confit, creamy chicken, burgers, pastas, and other hearty, crowd-pleasing options.

Decorated in cosy Savoyard style, with lots of wood and a fireplace in the centre, this restaurant serves a wide range of local Savoyard and traditional French dishes. There's a great pizza menu - relax and eat pizza by the central fireplace on a snowy day or on the sunny terrace on a bluebird day. This is a great option if not everyone in your group is craving pizza as La Taniere offer a plat du jour and comprehensive menu that would suit all tastes from burgers and sandwiches to omelettes, salads and pasta. 

The perfect spot for breakfast or lunch or a coffee break with cakes, this restaurant is a delight for foodies.

Restaurant showcasing locally-sourced produce in the brand new four star hotel Mil8 in Avoriaz.