Restaurants in Avoriaz

Globe Trotter in Avoriaz is a vibrant, all-day destination that welcomes visitors from early December to late April, offering everything from breakfast to après-ski and late-night drinks. Located in the heart of the resort at 47 Place du Snow, it’s a place that changes with the day, moving seamlessly from café to restaurant to lively bar. Since opening in 1997, Globe Trotter has been creating warm, authentic experiences with a perfect balance of friendliness and generosity.

La Fruitière at Folie Douce in Avoriaz serves gourmet regional dishes with a buzzing mountain atmosphere. Burgers include a pulled beef option and the plant-based Le Boyond, plus casual burgers at La Petite Cuisine. Open daily with après-ski entertainment, it’s a must-visit on the plateau.

Cookie Café is a true “must-visit” during your time in the Portes du Soleil. Perched at 2,300m between Morzine, Avoriaz and Champéry, at the top of the Mossettes TDS lift, it’s the highest-altitude mountain restaurant in the region. Expect a welcoming vibe, hearty dishes and a stunning sun terrace offering 360-degree panoramic views - an unforgettable place to pause, refuel, soak up the dramatic Alpine scenery and enjoy a well-earned break high above the valleys below.

Happy Hours Bar in Avoriaz is a lively après-ski and lunch destination right at the base of the Ardent lift, making it the perfect spot to refuel during the day or celebrate after a big run. Known for its high-energy atmosphere, themed parties, and live music, this buzzing bar is never short of fun. With a huge outdoor terrace complete with deck chairs, heaters, and music, plus a small indoor area for wet or chilly days, there’s space to relax or join the party whatever the weather.